Cheesy Pani Puri Recipe

Name: Cheesy Pani Puri Recipe
Total time: 25 min
Yield: 2
Cuisine: North Indian

Recipe By Slurrp

Cheesy Pani Puri is a unique twist on the classic Indian street food. It combines the crispy puris filled with a tangy and spicy pani (water) with a cheesy filling. The combination of the crunchy puris, the flavorful pani, and the gooey cheese creates a burst of flavors in every bite. This dish is perfect for those who love the traditional pani puri but want to add a cheesy twist to it.

4.8

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25minstotal

15minsPrep

10minsCook

ingredients serves

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Ingredients For Cheesy Pani Puri Recipe

20 Puris
1 cup Grated Cheese
0.5 cup Mint Leaves
0.5 cup Coriander Leaves
2.5 En Chilies
1 inch Ginger
2 tablespoon Tamarind Pulp
As required Salt To Taste
As required Chaat Masala To Taste
as needed Optional Toppings: Chopped Onions, Tomatoes, Sev

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Directions : Cheesy Pani Puri Recipe

Cooking Directions

STEP 1.Prepare the pani by mixing mint leaves, coriander leaves, green chilies, ginger, and tamarind pulp in a blender. Add water, salt, and chaat masala to taste.
STEP 2.Take the puris and make a small hole in each one. Fill each puri with a small amount of grated cheese.
STEP 3.Dip the filled puris in the pani and enjoy the burst of flavors in your mouth.

Cooking Tips

You can add chopped onions, tomatoes, and sev (crispy chickpea noodles) as toppings for extra flavor and crunch.
Make sure to serve the pani puris immediately after filling them with the cheese to prevent them from getting soggy.
You can adjust the spiciness of the pani by adding more or less green chilies according to your taste.

Storage and Serving

Cheesy Pani Puri is best served immediately after preparation to enjoy the crispiness of the puris.
If you have any leftover pani, you can store it in the refrigerator for up to 2 days.
To serve, simply dip the puris in the pani and enjoy the cheesy and tangy flavors.

Nutrition
value

218

calories per serving

14 g Fat3 g Protein19 g Carbs3 g FiberOther

Current Totals

14 g Fat
3 g Protein
19 g Carbs
3 g Fiber

MacroNutrients

Carbs
19 g
Protein
3 g
Fiber
3 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
36 mg
Iron
1 mg
Vitamin A
267 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
51 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
33 mg
Manganese
0 mg
Phosphorus
73 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.