Ingredients For Cheesy Funeral Potatoes Au Gratin Potatoes Recipe
3 tablespoon Salted butter
1 Large yellow onion, chopped
0.25 cup All purpose flour
1.5 cup Low sodium chicken broth
1 cup Milk
1.5 teaspoon Salt
0.5 teaspoon Pepper
0.25 teaspoon Dried thyme, or 1/2 teaspoon if you want more thyme flavor
2 cup Shredded sharp cheddar cheese
26 ounce 5 6 large russet potatoes, peeled, cooked and shredded or small diced or bag frozen shredded hash browns
0.5 cup Light or regular sour cream
3 cup Cornflakes, lightly crushed
2 tablespoon Butter, melted
Nutrition value
538
calories per serving
12 g Fat26 g Protein81 g Carbs4 g FiberOther
Current Totals
12 g Fat
26 g Protein
81 g Carbs
4 g Fiber
MacroNutrients
Carbs
81 g
Protein
26 g
Fiber
4 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
425 mg
Iron
11 mg
Vitamin A
255 mcg
Vitamin B1
2 mg
Vitamin B2
2 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
39 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
90 mg
Manganese
0 mg
Phosphorus
406 mg
Selenium
14 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment