Funeral Potatoes Recipe
Recipe By Buns In My Oven
Our family's favorite funeral potatoes recipe starts with diced potatoes, plenty of cheese, and it's all topped off with cornflakes.
4.7
18 Rating -
Rate
Non Vegdiet
1hr 5minstotal
10minsPrep
55minsCook
1hr 5m.total
10m.Prep
55m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Funeral Potatoes Recipe
- 1.60 ounce Sour cream
- 1 ounce Cream of chicken soup
- 1/4 cup Shredded cheddar cheese
- 0.03 cup Melted butter
- 1/10 teaspoon Garlic powder
- 1/10 teaspoon Onion powder
- 1/10 teaspoon Salt
- 3.20 ounce Frozen diced hash browns
- 1/5 cup Corn flakes cereal
- 0.03 cup Melted butter
Nutrition
value
value
196
calories per serving
11 g Fat17 g Protein6 g Carbs4 g FiberOther
Current Totals
- Fat11g
- Protein17g
- Carbs6g
- Fiber4g
MacroNutrients
- Carbs6g
- Protein17g
- Fiber4g
Fats
- Fat11g
Vitamins & Minerals
- Calcium384mg
- Iron1mg
- Vitamin A61mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium35mg
- Manganese< 1mg
- Phosphorus284mg
- Selenium12mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Buns In My Oven