Chandrakanthalu Recipe

Name: Chandrakanthalu Recipe
Total time: 45 min
Yield: 4
Cuisine: Andhra

Recipe By Better Butter

This is a traditional sweet made in andhra pradesh. It is a crispy festive food often prepared by my grandmother.

4.7

22 Rating - Rate

Vegdiet

45minstotal

15minsPrep

30minsCook

ingredients serves

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Ingredients For Chandrakanthalu Recipe

1 cup Moong dal / Pesara pappu
1.5 cup Sugar
water For soaking
1 cup Grated coconut
4 Cardamom
oil for frying
1 tablespoon Ghee

Nutrition
value

712

calories per serving

34 g Fat16 g Protein85 g Carbs11 g FiberOther

Current Totals

34 g Fat
16 g Protein
85 g Carbs
11 g Fiber

MacroNutrients

Carbs
85 g
Protein
16 g
Fiber
11 g

Fats

Fat
34 g

Vitamins & Minerals

Calcium
71 mg
Iron
5 mg
Vitamin A
69 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
92 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
99 mg
Manganese
3 mg
Phosphorus
252 mg
Selenium
14 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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