Chaat masala (hot Recipe

A sprinkle of this salty, tangy, spicy, earthy, pungent, lip smacking indian spice mix peps up a fruit salad or garden salad. It’s a staple in almost all indian street foods such as dahi bhalla chaat or dahi papdi chaat. And why just street foods, it is a must in most indian households. Indians relish it sprinkled on their snacks or adding it to their beverages such as a chilled glass of lemonade. Sprinkle generously over the fritters or the french fries or corn on cob and you are good to go. Why not try it for yourself and find your own creative ways to enjoy it!.