Broiled Salmon And Salmon Rice Ball Recipe

Ingredients For Broiled Salmon And Salmon Rice Ball Recipe

• 2 Fillets skin on salmon fillet thick; we make two fillets and keep one fillet for making rice balls
• 1 tablespoon Soy sauce
• 1 teaspoon Yuzu juice
• 4 Servings cooked japanese short grain rice yields roughly 4 servings ; see how to cook short grain rice with a rice cooker, a pot over the stove, an instant pot, or a donabe
• 2 teaspoon Neutral Flavored Oil
• 1 Broiled salmon
• 0.5 teaspoon Grated ginger
• 1 tablespoon Sake
• 2 teaspoon Sugar
• 1 tablespoon Soy sauce
• 2 tablespoon Toasted white sesame seeds