Ingredients For Caramelised Oranges With Cinnamon Yoghurt Recipe
55 gram Brown sugar
60 milliliter Thickened cream
25 gram Butter
4 Oranges, peeled, white pith removed, cut into 1cm-thick slices
130 gram European-style natural yoghurt
Nutrition value
197
calories per serving
4 g Fat6 g Protein35 g Carbs1 g FiberOther
Current Totals
4 g Fat
6 g Protein
35 g Carbs
1 g Fiber
MacroNutrients
Carbs
35 g
Protein
6 g
Fiber
1 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
29 mg
Iron
0 mg
Vitamin A
69 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
1 mcg
Vitamin C
30 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
0 mg
Phosphorus
72 mg
Selenium
14 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment