Cajun Bloody Mary Recipe

Recipe By Pepperscale

Everywhere you turn in this cajun bloody mary recipe, you have delicious, delicious spice. It all starts with the cajun seasoning, with its mix of spices, including cayenne. Top that with more cayenne powder, the famous tabasco hot sauce, black pepper, and, of course, horseradish, and you have a tasty cocktail that punches hard.

3.5
19 Rating - Rate
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5minstotal
5minsPrep
Cook

ingredients serves

4
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Ingredients For Cajun Bloody Mary Recipe

Nutrition
value
33
calories per serving
< 1 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • < 1 g Fat
  • < 1 g Protein
  • 1 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    0 g
  • Fiber
    1 g

Fats

  • Fat
    0 g

Vitamins & Minerals

  • Calcium
    5 mg
  • Iron
    0 mg
  • Vitamin A
    356 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    9 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    6 mg
  • Manganese
    0 mg
  • Phosphorus
    9 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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