Butterscotch Pumpkin Fudge Recipe

Recipe By Taste Of Home

Each one of these creamy, heartwarming treats is like a bite-sized pumpkin pie. Kathleen Henne, Camp Hill, Pennsylvania.

3.8
12 Rating - Rate
Vegdiet
20minstotal
20minsPrep
Cook

ingredients serves

3
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Ingredients For Butterscotch Pumpkin Fudge Recipe

Nutrition
value
1369
calories per serving
84 g Fat13 g Protein146 g Carbs9 g FiberOther

Current Totals

  • 84 g Fat
  • 13 g Protein
  • 146 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    146 g
  • Protein
    13 g
  • Fiber
    9 g

Fats

  • Fat
    84 g

Vitamins & Minerals

  • Calcium
    80 mg
  • Iron
    6 mg
  • Vitamin A
    43 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    94 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    4 mg
  • Copper
    1 mcg
  • Magnesium
    89 mg
  • Manganese
    2 mg
  • Phosphorus
    293 mg
  • Selenium
    20 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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