Buttermilk Fried Chicken Recipe

Recipe By Panlasang Pinoy

I always enjoy my fried chicken when cooking using this recipe. The chicken always turns our crispy, juicy, tender, and tasty as well. Buttermilk is indeed the secret to tender and juicy fried chicken. I hope that you give this recipe a try.

3.8
20 Rating - Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook

ingredients serves

4
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Ingredients For Buttermilk Fried Chicken Recipe

Nutrition
value
1855
calories per serving
151 g Fat65 g Protein64 g Carbs< 1 g FiberOther

Current Totals

  • 151 g Fat
  • 65 g Protein
  • 64 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    64 g
  • Protein
    65 g
  • Fiber
    1 g

Fats

  • Fat
    151 g

Vitamins & Minerals

  • Calcium
    1537 mg
  • Iron
    2 mg
  • Vitamin A
    132 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    2 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    73 mcg
  • Vitamin B12
    5 mcg
  • Vitamin C
    9 mg
  • Vitamin E
    22 mg
  • Copper
    0 mcg
  • Magnesium
    171 mg
  • Manganese
    0 mg
  • Phosphorus
    1409 mg
  • Selenium
    47 mcg
  • Zinc
    7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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