Buttermilk Fried Chicken Recipe

Recipe By Savory Experiments

This is the best buttermilk fried chicken recipe Brined chicken with fresh herbs, buttermilk and seasoned flour makes for a crispy and flavorful southern fried chicken.

4.1
18 Rating -
Rate
Non Vegdiet
1 day 1hr 15minstotal
45minsPrep
30minsCook
1 day 1hr 15m.total
45m.Prep
30m.Cook
Buttermilk Fried Chicken
plan
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ingredients serve

Ingredients for Buttermilk Fried Chicken Recipe

  • 0.17 teaspoon Celery salt
  • 0.17 teaspoon Dried rosemary
  • 0.08 teaspoon Black pepper
  • 0.33 Bay leaves
  • 0.33 Garlic cloves
  • 0.33 Garlic cloves
  • 0.08 Medium white onion
  • 0.42 cup Low fat buttermilk
  • 1/4 tablespoon Sea salt
  • 0.17 tablespoon Granulated sugar
  • 0.33 pound Chicken pieces drumsticks and thighs
  • 0.33 cup Flour
  • 0.17 tablespoon Onion powder
  • 0.33 teaspoon Sweet paprika
  • 0.17 teaspoon Celery salt
  • 0.08 teaspoon Ground white pepper
  • 1/4 inch Vegetable oil enough to fill to your frying pan
Nutrition
value
512
calories per serving
11 g Fat41 g Protein62 g Carbs13 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    41g
  • Carbs
    62g
  • Fiber
    13g

MacroNutrients

  • Carbs
    62g
  • Protein
    41g
  • Fiber
    13g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    1343mg
  • Iron
    3mg
  • Vitamin A
    223mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    2mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    159mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    120mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    196mg
  • Manganese
    2mg
  • Phosphorus
    1085mg
  • Selenium
    28mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Savory Experiments