Bruschetta Melts Recipe

Name: Bruschetta Melts Recipe
Total time: 35 min
Yield: 2
Cuisine: Italian

Recipe By Taste Of Home

I made this awesome bruschetta for my daughter’s baby shower, but I should've planned for more. We ran out right away! Coleen McCrea Katz, Havertown, Pennsylvania.

3.9

23 Rating - Rate

Vegdiet

35minstotal

25minsPrep

10minsCook

ingredients serves

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Ingredients For Bruschetta Melts Recipe

0.25 cup Olive oil
1 teaspoon Lemon juice
0.5 teaspoon Seasoned Salt
0.5 teaspoon Pepper
0.25 teaspoon Garlic powder
4 Plum tomatoes, seeded and finely chopped
0.5 cup Finely chopped sweet onion
2 tablespoon Minced Fresh Basil
1 Carton spreadable chive and onion cream cheese
24 Slices French Bread
2 cup Shredded Part Skim Mozzarella Cheese
Additional minced fresh basil

Nutrition
value

1000

calories per serving

81 g Fat37 g Protein32 g Carbs7 g FiberOther

Current Totals

81 g Fat
37 g Protein
32 g Carbs
7 g Fiber

MacroNutrients

Carbs
32 g
Protein
37 g
Fiber
7 g

Fats

Fat
81 g

Vitamins & Minerals

Calcium
853 mg
Iron
4 mg
Vitamin A
3215 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
236 mcg
Vitamin B12
0 mcg
Vitamin C
96 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
121 mg
Manganese
1 mg
Phosphorus
649 mg
Selenium
43 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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