Bruschetta Recipe

Name: Bruschetta Recipe
Total time: 18 min
Yield: 12
Cuisine: Italian

Recipe By Betty Crocker

Bruschetta is one of our favorite finger foods. Its an easy appetizer that requires just 10 minutes of prep and packs big flavor. Topped with a savory blend of tomatoes, capers, garlic and basil, bruschetta is the appetizer you need at your next party.

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18minstotal

ingredients serves

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Ingredients For Bruschetta Recipe

0.5 inch 12 slices italian bread, thick
0.25 cup Olive or vegetable oil
2 Medium tomatoes, chopped
2 Garlic cloves, finely chopped
3 tablespoon Chopped fresh basil leaves
2 tablespoon Small capers, drained
0.5 teaspoon Salt
0.5 teaspoon Pepper

Nutrition
value

calories per serving

6 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

6 g Fat
< 1 g Protein
1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
1 g
Protein
0 g
Fiber
1 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
13 mg
Iron
0 mg
Vitamin A
233 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
8 mg
Manganese
0 mg
Phosphorus
8 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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