Broa Recipe

step 1

• STEP 1.Take a bowl, add 300 gm of water to it. To this water add 300 gm of corn flour. Mix well and bring it to room temperature.

• STEP 1.Now add 100 gm bread flour and 100 gm mature sourdough with 8 gm of salt. Mix it all and put this mixture on the kitchen shelf to knead.

• STEP 2.Knead properly and patiently until it becomes a perfect round ball.

• STEP 3.Sprinkle some water and rice flour to this dough.

• STEP 4.Leave the dough on the shelf for overnight covered with a cloth.

• STEP 5.Take the dough ready to put in the microwave.

• STEP 6.Pre-heat the oven to 260 degree celcius.

• STEP 7.Put the bread in the oven for 20 minutes. Turn down the oven to 230 degree celcius.

• STEP 8.Keep baking until the bread is 99 degree celcius.

• STEP 9.Take out and cool it down. Bread is ready to be served.