Broad Bean Vegetable Recipe

Recipe By Bawarchi

Broad Bean Vegetable is a delicious Indian recipe served as a Side-Dish.

3.7
11 Rating -
Rate
Vegdiet
25minstotal
25m.total
Broad Bean Vegetable
plan
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ingredients serve

Ingredients for Broad Bean Vegetable Recipe

  • 0.33 cup shelled broad beans
  • 0.33 stalk curry leaves
  • 0.33 teaspoon coriander leaves
  • 0.17 teaspoon Ginger
  • 0.17 Tomato
  • 0.17 teaspoon mustard seeds
  • 0.17 teaspoon cumin seeds
  • 0.17 cup fresh curds
  • 0.33 teaspoon red chilli powder
  • 0.17 teaspoon dhania powder
  • 0.08 teaspoon turmeric powder
  • 0.08 teaspoon garam masala
  • 0.67-1 pinch Asafoetida
  • As required Salt
  • 0.33 teaspoon Sugar
  • As required Lemon juice
  • 0.33 tablespoon Oil
Nutrition
value
99
calories per serving
6 g Fat4 g Protein8 g Carbs6 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    4g
  • Carbs
    8g
  • Fiber
    6g

MacroNutrients

  • Carbs
    8g
  • Protein
    4g
  • Fiber
    6g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    78mg
  • Iron
    1mg
  • Vitamin A
    351mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    59mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi