Name: Broad Bean Vegetable Recipe
Total time: 25 min
Yield: 3
Cuisine: Indian

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Vitamin B1

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Broad Bean Vegetable is a delicious Indian recipe served as a Side-Dish.

How to make Broad Bean Vegetable Recipe

Sify Bawarchi

Crawler

Indian

<p>Broad Bean Vegetable is a delicious Indian recipe served as a Side-Dish.</p>

shelled broad beans

curry leaves

coriander leaves

ginger

Tomato

mustard seeds

cumin seeds

fresh curds

red chilli powder

dhania powder

turmeric powder

garam masala

Asafoetida

Salt

Lemon juice

Boil beans in water to which a pinch of soda bicarb is added, till cooked. 

step 1

 Drain, hold under running water in colander, keep aside. 

step 2

 Heat oil in a pan, add mustard and cumin seeds with asafoetida and allow to splutter. 

step 3

 Add chillies, ginger, curry leaves and tomato and stir fry for 2 minutes. 

step 4

 Mix all dry masalas (including salt) in 1/2 cup of water to create a paste. 

step 5

 Add to pan and cook till oil separates. 

step 6

 Add beaten curd to pan and stir continuously, till gravy gets thick and oil separates. 

step 7

step 8

 Simmer for 5-7 minutes, till gravy becomes thick again. 

step 9

step 10

Bawarchi