Ingredients For Braised Meatballs With Buttered Noodles Recipe
4 Egg
0.5 cup Grated parmesan cheese
2 tablespoon 2 milk
1 teaspoon Fennel seed
1 teaspoon Italian seasoning
1 teaspoon Garlic powder
1 teaspoon Kosher salt
0.5 cup Dried breadcrumbs
1 pound Ground pork
1 pound Ground beef
0.25 cup Olive oil
0.5 Onion, cut into 2 chunks
2 piece 2 large carrots, sliced into
4 Cloves of garlic, roughly chopped
0.25 cup Balsamic vinegar
1 can Whole peeled tomatoes
1 cup Vegetable stock
2 tablespoon Tomato paste
0.5 cup Roughly chopped parsley
Nutrition value
410
calories per serving
25 g Fat30 g Protein16 g Carbs3 g FiberOther
Current Totals
25 g Fat
30 g Protein
16 g Carbs
3 g Fiber
MacroNutrients
Carbs
16 g
Protein
30 g
Fiber
3 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
178 mg
Iron
5 mg
Vitamin A
886 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
56 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
60 mg
Manganese
1 mg
Phosphorus
340 mg
Selenium
43 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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