Braised Beef Short Rib Soup With Noodles Recipe

Recipe By The Spruce Eats

This recipe for beef short rib soup involves braising the succulent short ribs until the meat falls off the bone, then adding dried egg noodles to the cooking liquid to make soup.

4.4
26 Rating - Rate
Non Vegdiet
4hr 30minstotal
30minsPrep
4hr Cook

ingredients serves

4
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Ingredients For Braised Beef Short Rib Soup With Noodles Recipe

Nutrition
value
890
calories per serving
27 g Fat45 g Protein109 g Carbs10 g FiberOther

Current Totals

  • 27 g Fat
  • 45 g Protein
  • 109 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    109 g
  • Protein
    45 g
  • Fiber
    10 g

Fats

  • Fat
    27 g

Vitamins & Minerals

  • Calcium
    122 mg
  • Iron
    8 mg
  • Vitamin A
    2443 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    75 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    32 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    117 mg
  • Manganese
    3 mg
  • Phosphorus
    599 mg
  • Selenium
    43 mcg
  • Zinc
    10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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