Bourbon-Dijon Rib Eye With Herb Butter Recipe

Recipe By The Spruce Eats

These rib eye steaks are marinated in a delicious bourbon-dijon mixture, grilled and topped with a flavorful herb compound butter. This recipe takes steak to a whole new level.

4.8
20 Rating - Rate
Non Vegdiet
31minstotal
15minsPrep
16minsCook

ingredients serves

4
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Ingredients For Bourbon-Dijon Rib Eye With Herb Butter Recipe

Nutrition
value
162
calories per serving
11 g Fat2 g Protein14 g Carbs4 g FiberOther

Current Totals

  • 11 g Fat
  • 2 g Protein
  • 14 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    14 g
  • Protein
    2 g
  • Fiber
    4 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    72 mg
  • Iron
    3 mg
  • Vitamin A
    188 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    28 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    10 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    23 mg
  • Manganese
    0 mg
  • Phosphorus
    43 mg
  • Selenium
    5 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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