BLT Rollers Recipe

Cooking Directions

• STEP 1.Spread a thin layer of cream cheese on each tortilla.
• STEP 2.Layer the tortillas with bacon, lettuce, and tomatoes.
• STEP 3.Roll up the tortillas tightly and secure with toothpicks.
• STEP 4.Slice the rolled tortillas into bite-sized pieces.
• STEP 5.Serve the BLT Rollers as is or with your favorite dipping sauce.

Cooking Tips

• You can use regular or flavored tortillas for added variety.
• Feel free to add other ingredients like avocado or grilled chicken for extra flavor and texture.
• To make it a hot appetizer, you can heat the rolled tortillas in a skillet or oven until warm.

Storage and Serving

• The BLT Rollers are best served fresh, but you can store them in an airtight container in the refrigerator for up to 2 days.
• To serve, let the roll-ups come to room temperature or reheat them in a microwave or oven.
• Serve the BLT Rollers with a side of ranch dressing or your favorite dipping sauce.