Blackberry Balsamic Herbed Pork Tenderloin Recipe

Ingredients For Blackberry Balsamic Herbed Pork Tenderloin Recipe

• 2.5 pound Pork tenderloin
• 2 tablespoon Balsamic vinegar
• 2 tablespoon Olive oil
• 2 Cloves garlic sliced thinly
• 1 teaspoon Dried thyme
• As required Salt and pepper to taste
• 1 tablespoon Olive oil
• 1 Shallot thinly sliced or minced
• 2 cup Oregon blackberries
• 0.5 cup Balsamic vinegar
• 0.33000000000000007 cup Honey
• 1 teaspoon Garlic minced