Fig Balsamic Pork Tenderloin Recipe

Recipe By Skinny Taste

This is a great, quick and easy pork tenderloin recipe topped with a sweet & tangy glaze. it's super simple to make with just a few ingredients which is perfect for weeknight cooking.

3.7
24 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Fig Balsamic Pork Tenderloin
plan
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ingredients serve

Ingredients for Fig Balsamic Pork Tenderloin Recipe

  • 5 ounce Pork tenderloins
  • As required Kosher salt, to taste
  • 0.06 teaspoon Garlic powder
  • 0.38 tablespoon Balsamic vinegar
  • 1/2 tablespoon Fig butter
  • As required Optional chopped parsley for garnish
Nutrition
value
190
calories per serving
11 g Fat22 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    22g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    22g
  • Fiber
    < 1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    3mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    182mg
  • Selenium
    45mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste