Biscuit Pot Pie Recipe

Ingredients For Biscuit Pot Pie Recipe

• 2 tablespoon Unsalted butter
• 2 Cloves Garlic, Minced
• 1 Small Onion, Diced
• 3 Carrots, Peeled And Diced
• 2 Ribs Celery, Diced
• 0.33000000000000007 cup All purpose flour
• 2 cup Chicken Broth
• 1.5 cup Milk
• 0.5 teaspoon Thyme
• As required Kosher salt and freshly ground black pepper, to taste
• 3.5 cup Shredded Chicken
• 0.5 cup Frozen peas
• 2 cup All purpose flour
• 2 teaspoon Baking powder
• 1 teaspoon Sugar
• 0.5 teaspoon Baking soda
• 0.5 teaspoon Salt
• 4 tablespoon Unsalted butter, cut into cubes