Bell Pepper Muffins Recipe

Recipe By Taste Of Home

Featuring three types of peppers and a hint of basil, these tender muffins are perfect with chicken. I trimmed down the original recipe to make them low in fat and cholesterol. -Karen Shipp of San Antonio, Texas.

3.9
11 Rating - Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook

ingredients serve

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Ingredients For Bell Pepper Muffins Recipe

Nutrition
value
501
calories per serving
17 g Fat24 g Protein58 g Carbs4 g FiberOther

Current Totals

  • 17 g Fat
  • 24 g Protein
  • 58 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    58 g
  • Protein
    24 g
  • Fiber
    4 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    435 mg
  • Iron
    3 mg
  • Vitamin A
    142 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    80 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    52 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    31 mg
  • Manganese
    0 mg
  • Phosphorus
    505 mg
  • Selenium
    40 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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