Beef tostadas; a flat crispy fried corn tortilla with shredded beef or even with chicken or just plain beans, garnished with lettuce, tomato, onions and fresh cheese without forgetting a good salsa to enhance the flavors.
2 cup Cooked and shredded skirt steak or your favorite meat veggie or seafood
3 cup Shredded Romaine Lettuce
1 Medium size tomato chopped
0.5 Small onion diced
1 cup Crumbled queso fresco feta and parmesan are a good substitution
1 Avocado diced or sliced
0.5 cup Mexican cream or creme fraiche
A good salsa of your choice
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
