Beef Tenderloin with Balsamic Sauce Recipe

Name: Beef Tenderloin With Balsamic Sauce Recipe
Total time: 60 min
Yield: 8
Cuisine: Indian

Recipe By Taste Of Home

This beef tenderloin is quick and easy to prepare but it's special enough to serve to guests, assures our Test Kitchen staff.

4.3

19 Rating - Rate

Non Vegdiet

1hr total

10minsPrep

50minsCook

ingredients serves

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Ingredients For Beef Tenderloin with Balsamic Sauce Recipe

2 teaspoon Tablespoons minced fresh rosemary or 2 dried rosemary, crushed
2 tablespoon Minced Garlic
1.5 teaspoon Salt
1 teaspoon Coarsely ground pepper
1 Beef Tenderloin Roast
Sauce
2 cup Port wine or 1 cup grape juice and 1 cup reduced sodium beef broth
2 tablespoon Balsamic vinegar
1 teaspoon Butter
0.25 teaspoon Salt
0.125 teaspoon Pepper

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Nutrition
value

calories per serving

3 g Fat14 g Protein1 g Carbs< 1 g FiberOther

Current Totals

3 g Fat
14 g Protein
1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
1 g
Protein
14 g
Fiber
1 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
22 mg
Iron
0 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
0 mg
Phosphorus
89 mg
Selenium
12 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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