Ingredients For Beef With Feta Roast Tomatoes And Basil Dressing Recipe
150 gram Feta, Crumbled
50 gram Goat's cheese
60 milliliter Olive oil
1 Garlic Clove, Crushed
8 Ripe roma tomatoes, cores removed, halved lengthways
NaN Salt and freshly ground black pepper
4 Beef fillet steaks
Baby spinach leaves, to serve
1 cup Firmly packed fresh basil leaves
2 Garlic Cloves
125 milliliter Olive oil
Nutrition value
517
calories per serving
50 g Fat6 g Protein11 g Carbs6 g FiberOther
Current Totals
50 g Fat
6 g Protein
11 g Carbs
6 g Fiber
MacroNutrients
Carbs
11 g
Protein
6 g
Fiber
6 g
Fats
Fat
50 g
Vitamins & Minerals
Calcium
166 mg
Iron
3 mg
Vitamin A
2779 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
96 mcg
Vitamin B12
0 mcg
Vitamin C
88 mg
Vitamin E
8 mg
Copper
0 mcg
Magnesium
74 mg
Manganese
2 mg
Phosphorus
121 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment