Beef Bulgogi Recipe

Ingredients For Beef Bulgogi Recipe

• 1.5 pound Rib eye steak, trimmed of excess fat
• 0.25 cup Soy sauce
• 1 tablespoon Hot chili sesame oil
• 2 tablespoon Dark brown sugar
• 6 Garlic Cloves, Minced
• 1 tablespoon Finely grated fresh peeled ginger
• 1 inch 2 medium red onions, halved and cut lengthwise into wedges
• 0.5 inch 1 green bell pepper, seeds and ribs removed, sliced into strips
• 4 teaspoon Vegetable Oil