Ingredients For Beef And Pineapple Red Curry Recipe
1 tablespoon Vegetable Oil
0.25 cup Red Curry Paste
1 pound Sirloin steak, trimmed and cut against the grain into very thin strips
0.5 pound Green beans, trimmed and cut in 1/2 crosswise
2 cup Large diced pineapple
1.5 cup Low sodium chicken broth
1 cup Unsweetened coconut milk
Cooked jasmine rice, for serving
Nutrition value
348
calories per serving
21 g Fat18 g Protein17 g Carbs8 g FiberOther
Current Totals
21 g Fat
18 g Protein
17 g Carbs
8 g Fiber
MacroNutrients
Carbs
17 g
Protein
18 g
Fiber
8 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
26 mg
Iron
1 mg
Vitamin A
30 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
28 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
33 mg
Manganese
1 mg
Phosphorus
109 mg
Selenium
11 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment