I received this tomato tart recipe from a good friend of mine. It is a great way to us up fresh tomatoes from the garden. It reminds me a lot of pizza.Connie Stumpf, North Myrtle Beach, South Carolina.
1.5 cup Shredded part skim mozzarella cheese, divided
5 Fresh plum tomatoes
1 cup Loosely Packed Fresh Basil Leaves
4 Garlic Cloves
0.5 cup Mayonnaise
0.25 cup Grated Parmesan Cheese
0.125 teaspoon Pepper
Nutrition value
117
calories per serving
5 g Fat9 g Protein9 g Carbs3 g FiberOther
Current Totals
5 g Fat
9 g Protein
9 g Carbs
3 g Fiber
MacroNutrients
Carbs
9 g
Protein
9 g
Fiber
3 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
223 mg
Iron
2 mg
Vitamin A
975 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
60 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
1 mg
Phosphorus
156 mg
Selenium
9 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment