Barbecued Trout Recipe

Name: Barbecued Trout Recipe
Total time: 45 min
Yield: 6
Cuisine: British

Recipe By Great British Chefs

This barbecued whole trout recipe from chef adam byatt is simple summer cooking at its best.

4.9

29 Rating - Rate

Non Vegdiet

45minstotal

ingredients serves

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Ingredients For Barbecued Trout Recipe

1 Wild sea trout
2 Egg yolks
25 milliliter White wine vinegar
100 milliliter Oil
250 milliliter Extra virgin rapeseed oil
20 gram English mustard
1 pinch Salt
8 Heirloom tomatoes
0.5 bunch Oregano
Olive oil
Salt
Black pepper
1 Wild sea trout
2 Egg yolks
25 milliliter White wine vinegar
1 pinch Salt
250 milliliter Extra virgin rapeseed oil
100 milliliter Oil
8 Heirloom tomatoes
0.5 bunch Oregano
Olive oil
Salt

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Nutrition
value

1278

calories per serving

123 g Fat12 g Protein40 g Carbs25 g FiberOther

Current Totals

123 g Fat
12 g Protein
40 g Carbs
25 g Fiber

MacroNutrients

Carbs
40 g
Protein
12 g
Fiber
25 g

Fats

Fat
123 g

Vitamins & Minerals

Calcium
730 mg
Iron
17 mg
Vitamin A
3699 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
196 mcg
Vitamin B12
0 mcg
Vitamin C
111 mg
Vitamin E
26 mg
Copper
0 mcg
Magnesium
173 mg
Manganese
2 mg
Phosphorus
200 mg
Selenium
15 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.