Barbecued Meatballs Recipe

Homemade meatballs cooked in a rich, tangy, sauce with a little sweet heat is a mouthwatering dish that's perfect for supper, as an appetizer or for gameday.

4.8
14 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Barbecued Meatballs
plan
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ingredients serve

Ingredients for Barbecued Meatballs Recipe

  • 1/4 pound Ground Beef
  • 0.13 cup Pepperidge farms seasoned stuffing mix
  • 0.13 cup Sour cream
  • 0.13 tablespoon Parsley
  • 1/4 teaspoon Salt
  • 0.13 teaspoon Pepper
  • 0.06 teaspoon Garlic powder
  • 3.50 ounce 1 . bottle of prepared bbq sauce i used sweet baby rays
  • 1/25 cup Honey
  • 1 ounce tomato sauce
  • 1/4 cup Chicken Stock
  • 0.13 tablespoon Red pepper jelly
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Pepper
Nutrition
value
365
calories per serving
23 g Fat32 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    32g
  • Carbs
    8g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    8g
  • Protein
    32g
  • Fiber
    < 1g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    144mg
  • Iron
    10mg
  • Vitamin A
    311mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    382mg
  • Selenium
    24mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Southern Soul