Ingredients For Barbecued Salmon And Zucchini Bruschetta With Dill-Lemon Sauce Recipe
0.5 cup Extra Virgin Olive Oil, Divided
0.25 cup Fresh Dill, Chopped
1 Small shallot, finely chopped
1 Lemon, Zested And Juiced
180 gram 3 skinless salmon fillets
8 Slices sourdough bread, halved crossways
Nutrition value
197
calories per serving
19 g Fat5 g Protein3 g Carbs< 1 g FiberOther
Current Totals
19 g Fat
5 g Protein
3 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
3 g
Protein
5 g
Fiber
1 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
78 mg
Iron
1 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
34 mg
Vitamin B9
257 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
20 mg
Manganese
0 mg
Phosphorus
61 mg
Selenium
9 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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