Bao Buns With Spicy Tuna Recipe

Ingredients For Bao Buns With Spicy Tuna Recipe

• For the buns
• 500 gram Plain flour
• 2 teaspoon Salt
• 2 tablespoon Sugar
• 2 teaspoon Fast action yeast
• 300 milliliter Warm water
• For the spicy tuna
• 440 gram Tuna steaks, finely chopped
• 2 Spring onions, finely chopped
• 1 Red chilli, finely diced, with seeds
• 2.5 centimeter Piece of ginger, peeled and grated
• 2 tablespoon Honey
• 5 tablespoon Soy sauce
• 2 teaspoon Sesame oil
• 1 tablespoon Black or white sesame seeds