Banana Fritters Makhni Recipe

Ingredients For Banana Fritters Makhni Recipe

• For the raw banana fritters
• 1 Raw banana
• 1 cup Gram flour
• 0.5 As required chilli powder tsp
• 0.25 teaspoon turmeric powder
• 0.25 teaspoon Cooking soda
• As required Salt
• NaN pinch asafoetida A
• 1 teaspoon Chaat masaala
• 1 teaspoon cumin powder
• 1 tablespoon Chopped coriander leaves
• water required for making thick batter
• For the makhni Gravy
• 2 Onion
• 2 Tomatoes
• 1 tablespoon garlic minced
• 6 Whole black pepper
• 1 inch Cinnamon
• 2 Cardamom
• 10 Curry leaves . 15
• 4 No.s Kashmiri whole red chill
• 2 Green chilli
• 0.5 teaspoon Red chilli powder
• 0.25 teaspoon turmeric Powder
• 1 teaspoon Small mustard seeds
• 1 teaspoon coriander powder
• 1 cup Tomato Puree
• 0.5 As required Amchoor powder tsp
• As required Salt
• 1 teaspoon Sugar
• 1 tablespoon Kasuri methi /fenugreek dry leaves
• 2 tablespoon Fresh cream
• 2 tablespoon coriander leaves