Banana Fritters Recipe

Bananas mixed with sugar and spices, coated with flour and fried in oil to make a perfect tea time snack. The fritters are traditionally traced back from Africa where frying in deep oil is a major cooking technique. fritters can be served as an appetizers, as a vegetable, and even as a dessert as they are. Making banana fritters is real easy! make sure you mash the bananas perfectly. 

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Banana Fritters
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ingredients serve

Ingredients for Banana Fritters Recipe

  • 3 No.s Mashed Bananas
  • 3 tablespoon Sugar
  • 1/2 teaspoon Cinnamon
  • 1/4 teaspoon Nutmeg
  • 1 pinch Salt
  • 1 teaspoon Vanilla extract
  • 1 cup Flour
  • As required Oil

Directions: Banana Fritters Recipe

step 1

  • STEP 1.1 - mash some bananas in a bowl and add sugar, cinnamon, nutmeg, salt, vanilla extract, and flour to it

step 2

  • STEP 2.2 - mix everything well.

step 3

  • STEP 3.1 - heat some oil in a pan and add a little batter on a hot pan.

step 4

  • STEP 4.2 - let it become golden brown from both the sides.

step 5

  • STEP 5.3 - sprinkle some little sugar on top and your banana fritters are ready to be served.
Nutrition
value
642
calories per serving
11 g Fat7 g Protein126 g Carbs10 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    7g
  • Carbs
    126g
  • Fiber
    10g

MacroNutrients

  • Carbs
    126g
  • Protein
    7g
  • Fiber
    10g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    3mg
  • Vitamin A
    205mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    2mg
  • Vitamin B9
    84mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    31mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    124mg
  • Manganese
    2mg
  • Phosphorus
    114mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp