Ingredients For Banana Cake With Peanut Butter Frosting Recipe
1.5 cup Whole wheat pastry flour
1 teaspoon Baking powder
1 teaspoon Baking soda
pinch Pinch of salt
0.25 cup Sugar
0.5 cup Maple syrup
0.5 cup Banana puree
0.5 cup Oil
0.25 cup Water
1 Beaten egg
0.25 cup Natural peanut butter
0.25 cup Water
Nutrition value
333
calories per serving
18 g Fat5 g Protein38 g Carbs2 g FiberOther
Current Totals
18 g Fat
5 g Protein
38 g Carbs
2 g Fiber
MacroNutrients
Carbs
38 g
Protein
5 g
Fiber
2 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
18 mg
Iron
1 mg
Vitamin A
67 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
86 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment