Ingredients For Banana Cake With Cream Cheese Icing Recipe
Melted butter, to grease
2 Eggs, at room temperature
125 milliliter Buttermilk
100 milliliter Extra light olive oil
1 teaspoon Vanilla essence
2 Ripe Bananas, Mashed
60 gram Brown sugar
70 gram Caster sugar
190 gram Self raising flour
40 gram Plain flour
200 gram Cream cheese, at room temperature, chopped
1 teaspoon Finely grated lemon rind
125 gram Pure icing sugar, sifted
1 teaspoon Fresh lemon juice
Nutrition value
372
calories per serving
22 g Fat7 g Protein38 g Carbs2 g FiberOther
Current Totals
22 g Fat
7 g Protein
38 g Carbs
2 g Fiber
MacroNutrients
Carbs
38 g
Protein
7 g
Fiber
2 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
161 mg
Iron
2 mg
Vitamin A
70 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
29 mg
Manganese
0 mg
Phosphorus
164 mg
Selenium
9 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment