Sausage Balls With Cream Cheese Recipe

Name: Sausage Balls With Cream Cheese Recipe
Total time: 30 min
Yield: 3
Cuisine: American

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These sausage balls are made with ground pork sausage, cream cheese, and cheddar-monterey jack cheese--try them over pasta!

3.5

23 Rating -

Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

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ingredients serve

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Ingredients for Sausage Balls With Cream Cheese Recipe

0.33 pound Ground pork sausage, regular or hot
0.67 cup Finely shredded monterey jack and cheddar cheese blend
0.42 cup Self Rising Flour

Nutrition
value

206

calories per serving

15 g Fat7 g Protein11 g Carbs8 g FiberOther

Current Totals

Fat
15g
Protein
7g
Carbs
11g
Fiber
8g

MacroNutrients

Carbs
11g
Protein
7g
Fiber
8g

Fats

Fat
15g

Vitamins & Minerals

Calcium
46mg
Iron
< 1mg
Vitamin A
0mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
0mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
28mg
Selenium
0mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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