Banana Blueberry Waffles Recipe

Cooking Directions

• STEP 1.In a bowl, mash the ripe bananas until smooth.
• STEP 2.Add the eggs, milk, melted butter, vanilla extract, and cinnamon. Mix well.
• STEP 3.In a separate bowl, whisk together the flour, baking powder, and salt.
• STEP 4.Add the dry ingredients to the wet ingredients and mix until just combined.
• STEP 5.Gently fold in the blueberries.
• STEP 6.Preheat a waffle iron and lightly grease it with cooking spray or melted butter.
• STEP 7.Pour the batter onto the waffle iron and cook according to the manufacturer's instructions.
• STEP 8.Serve the Banana Blueberry Waffles hot with your choice of toppings.

Cooking Tips

• Make sure to use ripe bananas for the best flavor and sweetness.
• Do not overmix the batter to avoid dense waffles.
• If you don't have a waffle iron, you can make pancakes with the same batter.

Storage and Serving

• Leftover waffles can be stored in an airtight container in the refrigerator for up to 2 days.
• Reheat the waffles in a toaster or oven before serving.
• Serve with maple syrup, fresh fruits, or whipped cream for a delicious breakfast.