Basil Goat Cheese And Blueberry Scones Recipe

Name: Basil Goat Cheese And Blueberry Scones Recipe
Yield: 12
Cuisine: British

Recipe By Honest Cooking

These basil, goat cheese and blueberry scones are filled delightful combination of sweet and savory flavors that are perfect for brunch.

4.5

22 Rating -

Rate

Non Vegdiet

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Basil Goat Cheese And Blueberry Scones Recipe

0.06 cup 2 & flour + extra for stickiness
0.17 teaspoon Baking powder
0.08 pinch Salt
1/50 cup Sugar
0.08 stick Cold butter 1/2 cup
1/25 cup 0.5 & 0.5
0.08-0.17 tablespoon 0.5 cup french vanilla creamer + extra * 1
ounce Cold goat cheese
0.06 ounce Chopped basil leaves * 2
0.06 cup Blueberries fresh or frozen

Nutrition
value

calories per serving

1 g Fat< 1 g Protein6 g Carbs1 g FiberOther

Current Totals

Fat
1g
Protein
< 1g
Carbs
6g
Fiber
1g

MacroNutrients

Carbs
6g
Protein
< 1g
Fiber
1g

Fats

Fat
1g

Vitamins & Minerals

Calcium
11mg
Iron
< 1mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
15mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Honest Cooking