Ingredients For Baked Potato Stuffed Kulchha Recipe
2 cup Flour
1 tablespoon Yeast
1 teaspoon Sugar
NaN Salt
2 teaspoon Oil
FOR STUFFING
2 cup potato boiled
1 cup coriander leaves
1 tablespoon ginger paste
As required Green chilli paste
1 tablespoon Chaat masala
1 tablespoon Garam Masala
butter for greasing
coriander leaves for topping
Red chilli powder
Nutrition value
133
calories per serving
3 g Fat4 g Protein22 g Carbs5 g FiberOther
Current Totals
3 g Fat
4 g Protein
22 g Carbs
5 g Fiber
MacroNutrients
Carbs
22 g
Protein
4 g
Fiber
5 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
117 mg
Iron
2 mg
Vitamin A
5465 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
1 mg
Phosphorus
91 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment