Baked Goat Cheese And Brussels Sprout Salad Recipe

Recipe By Honest Cooking

Make an elegant salad of shredded brussels sprouts topped with heavenly crispy goat cheese and tossed with a tangy and sweet honey-balsamic vinaigrette.

4.2
12 Rating - Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook

ingredients serves

4
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Ingredients For Baked Goat Cheese And Brussels Sprout Salad Recipe

Nutrition
value
774
calories per serving
70 g Fat13 g Protein26 g Carbs7 g FiberOther

Current Totals

  • 70 g Fat
  • 13 g Protein
  • 26 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    26 g
  • Protein
    13 g
  • Fiber
    7 g

Fats

  • Fat
    70 g

Vitamins & Minerals

  • Calcium
    233 mg
  • Iron
    3 mg
  • Vitamin A
    411 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    128 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    105 mg
  • Vitamin E
    9 mg
  • Copper
    0 mcg
  • Magnesium
    55 mg
  • Manganese
    1 mg
  • Phosphorus
    239 mg
  • Selenium
    14 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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