Ingredients For Baked Bean Soup With Cheesy Wedges Recipe
220 gram 3 cans baked beans in tomato sauce
40 milliliter Olive oil
1 Onion, Finely Chopped
400 gram Pancetta or bacon, chopped
2 Garlic Cloves, Crushed
300 milliliter Massel chicken style liquid stock
400 gram Can Diced Tomatoes
40 milliliter Worcestershire sauce
3 Medium desiree potatoes
1.5 tablespoon Olive oil
1 teaspoon Mild paprika
Nutrition value
605
calories per serving
35 g Fat26 g Protein42 g Carbs10 g FiberOther
Current Totals
35 g Fat
26 g Protein
42 g Carbs
10 g Fiber
MacroNutrients
Carbs
42 g
Protein
26 g
Fiber
10 g
Fats
Fat
35 g
Vitamins & Minerals
Calcium
223 mg
Iron
4 mg
Vitamin A
1307 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
117 mcg
Vitamin B12
0 mcg
Vitamin C
67 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
127 mg
Manganese
1 mg
Phosphorus
386 mg
Selenium
26 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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