Baked Bananas in Orange Sauce Recipe

Cooking Directions

• STEP 1.Preheat the oven to 350���F (175���C).
• STEP 2.Peel the bananas and cut them in half lengthwise.
• STEP 3.Place the banana halves in a baking dish.
• STEP 4.In a small saucepan, combine the orange juice, brown sugar, butter, and cinnamon.
• STEP 5.Heat the saucepan over medium heat until the mixture comes to a simmer and the sugar has dissolved.
• STEP 6.Pour the orange sauce over the bananas in the baking dish.
• STEP 7.Bake in the preheated oven for about 15-20 minutes, or until the bananas are soft and the sauce has thickened.
• STEP 8.Remove from the oven and let cool slightly before serving.

Cooking Tips

• You can sprinkle some chopped nuts, such as walnuts or pecans, over the bananas before baking for added crunch.
• Serve the baked bananas with a drizzle of honey or a sprinkle of powdered sugar for extra sweetness.
• This dessert is best served warm, but can also be enjoyed at room temperature.

Storage and Serving

• These baked bananas are best served fresh out of the oven.
• If you have leftovers, store them in an airtight container in the refrigerator.
• To reheat, warm the bananas in the microwave or oven until heated through.