Spinach Bacon And Mushroom Breakfast Casserole Recipe
Recipe By Adda Pinch
This spinach bacon and mushroom breakfast casserole is a delicious family favorite! breakfast casserole recipes are easy to make ahead and so perfect for weekends and holidays!.
Ingredients For Spinach Bacon And Mushroom Breakfast Casserole Recipe
9 large eggs
6 piece bacon cooked and chopped
2 cup chopped portabello mushrooms
3 cup chopped spinach
0.5 cup butter melted
1 cup grated cheese
Nutrition value
233
calories per serving
9 g Fat20 g Protein16 g Carbs17 g FiberOther
Current Totals
9 g Fat
20 g Protein
16 g Carbs
17 g Fiber
MacroNutrients
Carbs
16 g
Protein
20 g
Fiber
17 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
173 mg
Iron
6 mg
Vitamin A
1475 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
132 mcg
Vitamin B12
0 mcg
Vitamin C
19 mg
Vitamin E
2 mg
Copper
2 mcg
Magnesium
118 mg
Manganese
1 mg
Phosphorus
458 mg
Selenium
30 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
