Ingredients For Bacon Biscuit Egg Sandwiches Recipe
3 cup All purpose flour
1 tablespoon Sugar
1 tablespoon Baking powder
1 teaspoon Cracked black pepper
0.75 teaspoon Cream of tartar
0.5 teaspoon Salt
0.75 cup Butter
1.25 cup Buttermilk or sour milk
4 Slices crisp cooked bacon, crumbled
0.25 cup Shredded cheddar cheese
2 Slices crisp cooked bacon, crumbled
1 Recipe cheese and onion scrambled eggs
Mayonnaise
1 Ripe avocado, halved, seeded, peeled, and sliced
Nutrition value
258
calories per serving
6 g Fat22 g Protein29 g Carbs4 g FiberOther
Current Totals
6 g Fat
22 g Protein
29 g Carbs
4 g Fiber
MacroNutrients
Carbs
29 g
Protein
22 g
Fiber
4 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
716 mg
Iron
1 mg
Vitamin A
213 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
52 mcg
Vitamin B12
2 mcg
Vitamin C
15 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
93 mg
Manganese
0 mg
Phosphorus
566 mg
Selenium
16 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment