Bacon And Herb Crusted Beef Tenderloin Recipe

Name: Bacon And Herb Crusted Beef Tenderloin Recipe
Total time: 85 min
Yield: 6
Cuisine: American

Recipe By Betty Crocker

Every bite of beef is moist, tender and rich in herb flavors. Fresh herbs and a bacon wrap are the secrets for success.

4.2

17 Rating - Rate

Non Vegdiet

1hr 25minstotal

ingredients serves

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Ingredients For Bacon And Herb Crusted Beef Tenderloin Recipe

1 Beef tenderloin roast
Salt and pepper, if desired
0.25 cup Chopped fresh parsley
0.25 cup Chopped fresh oregano leaves
2 teaspoon Chopped fresh rosemary leaves
1 Clove garlic, crushed
2 teaspoon Vegetable oil
6 Slices bacon

Nutrition
value

calories per serving

2 g Fat1 g Protein6 g Carbs3 g FiberOther

Current Totals

2 g Fat
1 g Protein
6 g Carbs
3 g Fiber

MacroNutrients

Carbs
6 g
Protein
1 g
Fiber
3 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
136 mg
Iron
3 mg
Vitamin A
177 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
32 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
0 mg
Phosphorus
16 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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