Baby Bok Choy with Warm Garlic Soy Dressing Recipe
Recipe By Diethood
Baby bok choy with warm garlic-soy dressing is a refreshing side dish of crisp-tender baby bok choy, paired with a savory asian-style sauce made with garlic, soy sauce, sesame oil, and sriracha.
Ingredients For Baby Bok Choy with Warm Garlic Soy Dressing Recipe
3 tablespoon Vegetable oil
4 piece Baby bok choy, halved longwise
1 tablespoon Vegetable oil
3 Cloves garlic, minced
4 tablespoon Low sodium soy sauce
1 tablespoon Sriracha sauce
1 tablespoon Rice vinegar
1 tablespoon Lime juice
1 tablespoon Sesame oil
1 tablespoon Toasted sesame seeds, for garnish
Nutrition value
187
calories per serving
17 g Fat2 g Protein6 g Carbs2 g FiberOther
Current Totals
17 g Fat
2 g Protein
6 g Carbs
2 g Fiber
MacroNutrients
Carbs
6 g
Protein
2 g
Fiber
2 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
138 mg
Iron
1 mg
Vitamin A
12 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
38 mg
Manganese
2 mg
Phosphorus
55 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
