Avocado Soup With Crisp Pancetta Recipe

Ingredients For Avocado Soup With Crisp Pancetta Recipe

• 1.5 tablespoon Extra virgin olive oil
• 1 Onion, Finely Chopped
• 2 Garlic Cloves, Finely Chopped
• 1 Bay leaf
• 1 liter Massel chicken style liquid stock or vegetable liquid stock
• 2 Avocados, flesh chopped
• 1 cup Creme fraiche or sour cream
• 6 Thin pancetta slices
• 2 tablespoon Finely chopped mint or dill