Aunt Louise's Baked Kibbeh Recipe

Ingredients For Aunt Louise's Baked Kibbeh Recipe

• 1 cup Bulgur wheat
• 2 cup Boiling water
• 0.5 cup Finely chopped onion, divided
• 2 teaspoon Salt, divided
• 1.5 teaspoon Dried Basil
• 0.5 teaspoon Ground black pepper
• 1 pound Ground Beef
• 1 pound Ground lamb, divided
• 0.5 cup Pine Nuts
• 0.25 stick Salted butter
• 0.5 cup Cherry tomatoes, or to taste